Potato Kugel
Servings: 8 people
Print Recipe
Ingredients
- 6 lg potatoes
- 1 onion
- 2 eggs
- 2 egg whites
- 1/4 cup unbleached flour
- dash of pepper
- 3/4 tsp baking powder
- 1/2 tsp garlic powder
- 2 tsp olive oil
Instructions
- Preheat oven to 350° F.
- Peel and shred potatoes and onion.
- Beat eggs and eggs whites until thick.
- Stir in potatoes, onions, flour, pepper, baking powder and garlic powder.
- Oil 12 ramekins or large muffin cups.
- Add potato mixture bake for about one hour or till brown and crispy.
Notes
Another option is to oil a (9 x 13 in) pan and pour in the potatoes, bake in the pan until brown and crispy.